This time of the year, I start getting emails with 12 days of Christmas cookie recipes. Since I love giving gifts from the kitchen, I thought I'd share 12 recipes -- not all of them cookies -- that would make wonderful Christmas gifts. I hope to share one or two new recipes, but I can't make any promises. As John Lennon said, "Life is what happens to you while you're busy making other plans."
What better way to start this series than with the recipe I shared five years ago in a post titled, "Gifts from the Kitchen." I've been making these three (four if you use sprinkles) ingredient cookies at Christmas for years. I prefer chocolate almond bark, but you can use vanilla if you want a white cookie. Seasonal sprinkles add a festive touch to the cookies.
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